Vancouver's Leader in Transition toward Strong, Resilient, Complete Communities
May 13, 2012 from 1pm to 4pm – Radha Vancouver To register click here (dairy-free, egg-free, veggie, hands-on, wheat-free) One of the most ancient techniques for food preservation is drying. You don’t need an expensive food dehydrator to dry food… Organized by Andrea Potter | Type: healthy, cooking, classes, dried, foods, preserving
Village engages individuals, neighbourhoods & organizations to take actions that build sustainable communities & have fun doing it. Join us!
You can make donations to Village Vancouver here.
Village earns 15% on your book purchases from New Society Publishers. Details here.
Painting Fall with Watercolour September 17 to October 15
Flexible, low cost, Permaculture Design Certificate August 9, 2015 to March 20, 2016
Drop-in "Spaghetti" Nights are back! Village Burnaby -- Friday, June 12th
Langara College Permaculture Design Certificate Course April 25, 2015 to March 19, 2016
Flexible, low cost, Permaculture Design Certificate March 13 to December 14
Gaiacraft: Low-cost, flexible Permaculture Design Courses December 14, 2014 to November 17, 2015
© 2015 Created by Randy Chatterjee.