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PREPARING THE HARVEST: A RAW FOOD WORKSHOP Monday, August 29, 6-9pm Indigo Food Café 2589 West 16th Ave. www.theworldinagarden.com On the Menu: Green smoothie Hazelnut milk & butter Kale chips Zucchini pasta with marinara Pumpkin pie Get ready to add some fresh to your diet! Inspirational raw food chef, Lovena Galyide of Indigo Food, will lead this wonderful raw food preparation workshop. T…
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