Share '*Green Vegetable Fermenting (FREE workshop)'

Update: We currently have 2 spots left. Learn to make a beautiful green sauerkraut using local produce (included foraged nettles, if available) in this Aberthau Garden Project workshop hosted by Village Vancouver. Probiotic, raw, vegan, and Paleo-friendly. Create the fermentation and take home a jar seasoned with your own custom spice mixture. Wear clothes you don't mind preparing food in. Bring…