Vancouver's Leader in Transition toward Strong, Resilient, Complete Communities
Time: October 23, 2013 from 5:30pm to 7pm
Location: UBC Farm
Street: 3461 Ross Drive
City/Town: Vancouver
Website or Map: https://dryingharvestoct23.ev…
Phone: 604.822.5092
Event Neighbourhood and Type: workshop, preservation, food, harvest
Organized By: UBC Farm
Latest Activity: Oct 15, 2013
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Tips on Chips: Drying the Harvest
Description: Holistic Nutritionist and Chef Andrea Potter of Rooted Nutrition offers this 'how to' of drying foods for healthy snacks and food preservation. Learn how to dry foods using a conventional home oven and basic kitchen equipment. In this demonstration and tasting class, learn how to make apple and pear chips, sugar-free fruit leather and veggie chips for healthier snacking, as well as oven-dried tomatoes and air- drying and storing herbs.
Date: Wednesday October 23rd, 5:30-7
Location: UBC Farm Centre
3461 Ross Drive
Vancouver BC
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