Vancouver's Leader in Transition toward Strong, Resilient, Complete Communities
Time: April 27, 2013 from 9am to 6pm
Location: Britannia Community Centre
Street: 1661 Napier St
City/Town: Vancouver
Website or Map: http://gwfoodconnection.wordp…
Phone: 604-718-5895
Event Neighbourhood and Type: grandview, woodland
Organized By: Ian Marcuse
Latest Activity: Apr 27, 2013
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FOODSAFE Level 1 is an 8 hour food handling, sanitation and work safety course designed for front line food service workers such as cooks, servers, bussers, dishwashers, and deli workers. The course covers important information including foodborne illness, receiving and storing food, preparing food, serving food, cleaning and sanitizing. This course is also useful for the everyday home cooking practices of individuals and families. The course fee includes the workbook, certificate upon successful completion, and refreshments. Eric Schofield works in the areas of education, food studies, and hospitality.
Sliding Scale: $30 - $40
Village engages individuals, neighbourhoods & organizations to take actions that build sustainable communities & have fun doing it. Join us!
Village earns 15% on your book purchases from New Society Publishers. Details here.
Interested in getting involved or volunteering with Village Vancouver? check out http://www.villagevancouver.ca/page/volunteering-1.
Regular activities:
Interested in participating in a VV garden? We have collaborative gardens/garden spaces in 5 neighbourhoods. Contact us at gardening@villagevancouver.ca. Gardening now in progress. New gardeners welcome (space allowing).
Kits Village Recycling Depot (Kits Community Centre) Next depot: Thursday, June 15th
Main St. Village monthly gatherings (1st Tuesdays Little Mountain Neighbourhood House) Currently on hold due to COVID
Permaculture Vancouver Meetups (3rd Wednesdays VV McBride Park Fieldhouse (sometimes elsewhere) Next meetup: Special date Thursday, July 29th
West End Community Potluck/WE Urban Garden Club (3rd Sundays West End Community Centre, in July and August 4th Thursdays - July 22nd and August 26th.
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